Job Description: You'll be leading the Food & Beverage team alongside the F&B manager, coaching, nurturing, and developing the team to deliver fantastic service to our visitors. Job Responsibilities: You’ll work with our Food & Beverage Manager to manage our entire Food & Beverage operation. You’ll always consider how we can do it better, more efficiently, and how we can deliver an even tastier end result for the visitor. We want to hear your ideas: we want to know what else we can do to get our customers talking and tasting. From mouth-watering food, to attentive service, to little touches that make a big difference, your catering know-how and painstaking attention to detail, will ensure that every visitor has an incredible experience. Job Requirements: Have good people skills enabling effective relationships externally and internally to be built and maintained Have good people management skills, including setting personal objectives and providing feedback Have some management of budgets, increasing income and controlling costs including stock and waste management Qualification & Experience: Hold City and Guilds level 2/3 or equivalent Job Details: Company: National Trust Vacancy Type: Full Time Job Location: Cambridge, GB Application Deadline: N/A Apply Here vacancyvite.com